Total Time
23mins
Prep 15 mins
Cook 8 mins

French Toast lover alert! This recipe will make you drool! Keep napkins available at all times! Almond paste is a mixture of ground almonds and sugar. You can find it in grocery stores.

Ingredients Nutrition

Directions

  1. Trim crusts from bread; set bread slices aside.
  2. Process crusts in a blender or food processor until finely crumbled.
  3. Set crumbs aside.
  4. Combine cream cheese and almond paste; beat at medium speed of an electric mixer until smooth.
  5. Spread the mixture evenly on 4 bread slices.
  6. Slice each sandwich diagonally to form 4 triangles.
  7. Combine eggs, milk, and vanilla.
  8. Dip each bread triangle into egg mixture, coat with crumbs, and dip again in egg mixture.
  9. Melt butter in a large skillet; add oil.
  10. Cook triangles over medium heat 4 minutes on each side until browned.
  11. Serve immediately.
  12. Yield: 4 servings.

Reviews

(2)
Most Helpful

This was excellent! My husband really loved it. I will definitely be making it again. I made it exactly as the recipe specified. Only bad thing was now I have to watch what I am going to eat the rest of the day or I'll be into calorie overload!

MarieRynr August 20, 2003

Lovely! I used a loaf of homemade bread and sliced it about 1-1/2 inch thick. Then followed the recipe. I had the nicest plate of golden brown triangles. Taste was superb! We really loved the cream cheese and almond mix. Thanks Sharon!

MizzNezz December 13, 2002

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