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Very good cookies. I followed the recipe exactly. Except for the chocolate part, they aren't very sweet. I'll double the amount of sugar next time, because my family loves sweet cookies. I was able to make 22 fingers from this batch. Thanks for the recipe. I'll make again.

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PanNan December 02, 2002

I made these cookies for christmas gifts. It was a big hit! I doubled the recipe, and was asked not even a week later for the same cookies. Thank you for posting!!!!!!!

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Karen Guerra December 28, 2008

AMAZING! My favorite cookies! For halloween, you can shape the cookies into long fingers, and dip one end into red chocolate (colored white chocolate).

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Sammit October 27, 2007

Excellent flavor. These are rich and addictive. A can of solo filling is 12 1/2 ounces, and half the can came out to about 1/2 cup. I wish I had made a double batch -these are awesome and so attractive. Note: watch these carfeully - I found that in my oven, I needed to pull these out a few minutes early to keep them from getting too brown. I would start checking at 15 minutes.

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HeatherFeather December 06, 2003

You may find chilling the dough to work alot better for you. Or you may need more flour as you work it into finger shape.

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Rita~ May 26, 2003
Almond Fingers