Almond Figs

• Total Time: 15 mins
• Prep Time: 15 mins
• Cook Time: 0 mins

Ingredients:

Servings: 6

• 12 figs, fresh figs,peeled or 12 dried figs, that have been simmered in apple juice until tender
• 1 ounce blanched almond, 12 whole
• 1/2 cup apple juice or 1/2 cup almond liqueur or 1/2 cup fruit brandy
• 1 1/2 cups nonfat plain yogurt or 1 1/2 cups soy yogurt
• 2 teaspoons honey

Directions:

1. Press whole almonds into each fig.
2. Lay figs side by side in a shallow dish and marinate in brandy or apple juice for at least 1 hour.
3. Combine yogurt and honey with brandy or juice from marinade.
4. Pour yogurt into 6 chilled champagne or dessert glasses and top each one with 2 stuffed figs.
5. Serve chilled.