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    You are in: Home / Recipes / Almond Crusted Pork With Honey Dijon Dipping Sauce Recipe
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    Almond Crusted Pork With Honey Dijon Dipping Sauce

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    • on March 25, 2012

      This was a really nice change from "chicken fingers." They were very tender and tasty, and are good alone, too. The dipping sauce was good, but I would probably pick something else to dip them in next time. These would also make very nice sandwich fillers for kids and adults alike. We had them as Hors doeuvres for a casual get together. I did cut them 1/2 inch thick but found they needed about 25 minutes to be done through and still tender. I will make these again! I'm looking forward to making some other recipes by this chef for PAC - Spring 2012. Thanks for posting, iglowforyou!

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    Nutritional Facts for Almond Crusted Pork With Honey Dijon Dipping Sauce

    Serving Size: 1 (228 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 423.3
     
    Calories from Fat 107
    25%
    Total Fat 11.9 g
    18%
    Saturated Fat 2.2 g
    11%
    Cholesterol 73.7 mg
    24%
    Sodium 911.9 mg
    37%
    Total Carbohydrate 45.2 g
    15%
    Dietary Fiber 5.7 g
    22%
    Sugars 21.2 g
    85%
    Protein 35.0 g
    70%

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