Almond Coconut Christmas Balls

"A festive Christmas candy. Time does not include setting time."
 
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Ready In:
30hrs
Ingredients:
6
Yields:
2-3 dozen
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ingredients

  • 1 12 cups icing sugar
  • 1 12 cups shredded coconut
  • 2 tablespoons cream
  • 12 teaspoon almond extract
  • 14 cup butter, melted
  • red and green food coloring
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directions

  • Mix together the icing sugar, 1 cup coconut, cream, almond extract and melted butter, and stir until all are well combined.
  • Divide the mixture into three equal parts.
  • Color one red, one green and leave one white.
  • Shape into 3/4 - 1 inch fat balls.
  • Roll in remaining coconut and let stand about 24 hours to firm up.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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