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    You are in: Home / Recipes / Almond, Citrus & Coconut Tart - With Gluten Free Option Recipe
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    Almond, Citrus & Coconut Tart - With Gluten Free Option

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 21, 2014

      This is delicious! However, mine separated into two layers - a bottom custardy layer and a top coconut/almond topping...I'm thinking I may not have processed it long enough?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 09, 2008

      Very nice dessert! The citrus and coconut flavors work well together. I love the crunch of the almonds! I used fluten-free flour with great results.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2007

      Very tasty and easy to prepare. I only used 3/4 cup of sugar and found it sweet enough. All the family gave it thumbs up-not just coeliac member

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Almond, Citrus & Coconut Tart - With Gluten Free Option

    Serving Size: 1 (199 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 418.9
     
    Calories from Fat 228
    54%
    Total Fat 25.3 g
    39%
    Saturated Fat 12.7 g
    63%
    Cholesterol 130.6 mg
    43%
    Sodium 192.3 mg
    8%
    Total Carbohydrate 42.6 g
    14%
    Dietary Fiber 2.8 g
    11%
    Sugars 30.5 g
    122%
    Protein 8.1 g
    16%

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