Source: Taste of Home
Make and share this Almond Chocolate Cookies recipe from Food.com.
- In a mixing bowl, beat the butter, sugars, cocoa and extracts until creamy.
- Add eggs, one at a time, beating well after each addition.
- Combine the flour and baking soda; gradually add to sugar mixture.
- Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 375° for 7-9 minutes or until edges are firm.
- Remove to wire racks to cool.