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Erin, it is absolutely yummy! I made it this evening and it has turned out SO GOOD. Thanks for this recipe. Will make it again for sure.

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Charishma_Ramchandani April 23, 2002

This cake was awesome! Added the juice of half an orange and some orange zest, which gave it a subtle but delicious orange flavour...also added 1 1/2 tea spoons of vanilla extract, but not sure it made much difference. Cooked it at a lower temp for about 45mins. Was baked in an 8 inch round tin and came out beautifully. Ganache was great and really made the cake.

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StevenH May 07, 2007

This was very good, I found the ganache a little to bitter so i added about 1 cup of white sugar. It made the ganache so shiny, very simple to put together. Thanks for posting.

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~Leanne~ August 27, 2003

I made this cake for my daughter's 14th birthday. We omitted the almonds. It turned out great and was not nearly as hard to make as I thought.

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TracyRDH May 23, 2003
Almond Chocolate Cake with Ganache