Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Almond Chicken Casserole Recipe
    Lost? Site Map

    Almond Chicken Casserole

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on March 26, 2003

      This was a very tasty casserole! I didn't have corn flakes so I used 1 cup of corn flake crumbs in it's place. Also, I didn't have any plain yogurt so I subsituted sour cream in it's place. This made a very large casserole. I think it would serve more like 6 to 8 people or more(assuming that you'd serve something besides the casserole. :o) ). I think that this would be a good casserole to take to a pot luck dinner due to the high calorie count - I don't think that my jeans could take it if I made it just for myself again. LOL. I liked the various textures in this recipe and I will definitely make this again and share it with my skinny friends!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2005

      I cut the amounts back a lot, and it still barely fit in my largest casserole and gave us enough for six servings. This was really different, but tasty. Something I'll probably make again when I find myself with way too many almonds like I did this weekend.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2004

      I made several adjustments to this recipe to reduce the fat and calories and it is still really good. I used light mayo, fat-free yogurt and reduced fat soup. I reduced the corn flakes to 1 cup and used 4 tbsp melted butter which I drizzled on top of the almond and crumb mixture. I am taking this to a pot luck today and can't wait to see how people like it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Almond Chicken Casserole

    Serving Size: 1 (596 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 925.2
    Calories from Fat 490
    Total Fat 54.5 g
    Saturated Fat 22.7 g
    Cholesterol 85.3 mg
    Sodium 1947.8 mg
    Total Carbohydrate 94.3 g
    Dietary Fiber 7.2 g
    Sugars 8.4 g
    Protein 18.9 g

    The following items or measurements are not included:

    boneless skinless chicken breasts


    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes