Almond Butter Sauce
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
2/3 cup
ingredients
- 1⁄2 cup sliced almonds
- 1⁄3 cup butter
- 1⁄4 cup lemon juice
directions
- Over low heat add butter and almonds cook until lightly brown.
- Remove from heat and stir in lemon juice.
- Serve warm over vegetables or fish.
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Reviews
-
Well, this couldn't be simpler, yet adds a nice depth of flavor to your meal. I used it over steamed asparagus, but I could see how it would enhance any vegetable, and would also be nice over fish. I will be experimenting with this again. It takes the ho-hum to a tastier level. Made for Newest Zaar tag game.
RECIPE SUBMITTED BY
Charlotte J
United States