Almond Butter - Chocolate Sauce/Shell

Be the first to review
READY IN: 3mins
Recipe by MarthaStewartWanabe

This is super simple and so much healthier than the store-bought Magic Shell ice cream topping. Pour it warm over ice cream or your choice of dessert and enjoy. It could also be used as a dip, but it might be slightly drippy and messy (but who cares if you enjoy it in the privacy of your own home or among friends). :)

Ingredients Nutrition

  • 2 tablespoons almond butter (I use organic smooth almond butter with zero additives. Be sure to stir first!)
  • 14 cup semi-sweet chocolate chips
  • 18 teaspoon sea salt, ground


  1. Place almond butter, chocolate chips and salt into a small microwave-safe bowl.
  2. Microwave for 30 seconds, remove and stir. Repeat until chocolate chips are melted, and mixture is smooth.
  3. Pour over ice cream or your choice of dessert.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a