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    You are in: Home / Recipes / Almond Bars Recipe
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    Almond Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    jdod13's Note:

    Family favorite

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    Ingredients:

    Serves: 52

    Yield:

    1.5 in ...

    Units: US | Metric

    Directions:

    1. 1
      Pre-heat oven to 350, 9x13 glass pan.
    2. 2
      For bottom layer: cream 2 sticks margarine and 1 cup sugar.
    3. 3
      Mix in 1 egg 2 tsp vanilla and 1/2 tsp almond extract.
    4. 4
      Gently incorporate pinch of salt and 2 cups flour.
    5. 5
      Grease bottom of pan with one of the imperial wrappers.
    6. 6
      Smooth out bottom layer on bottom of pan.
    7. 7
      For almond layer: Mix together almond paste 2 eggs and 1 cup sugar. The more it is mixed the easier it is to spread.
    8. 8
      Add in dollops all over the bottom layer and carefully smooth out dollops to completely cover trying not to disrupt bottom layer.
    9. 9
      Top layer: mix ingredients exactly like bottom layer.
    10. 10
      Dollop on top of almond layer and smooth out carefully.
    11. 11
      Bake at 350 for about an hour until the top is golden brown.
    12. 12
      Allow to cool cut into squares and sprinkle with powdered sugar.

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    Ratings & Reviews:

    • on December 06, 2011

      55

      My coworker shared these a few weeks ago, and I can still remember the yummy almond flavor. Similar consistency to lemon bars, and the almond paste is kind of reminiscent of wedding cake. = ) Definitely want to try to make these myself for the holidays!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2011

      55

      I love this recipe! My co-workers now request almond bars for our monthly meetings!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Almond Bars

    Serving Size: 1 (43 g)

    Servings Per Recipe: 52

    Amount Per Serving
    % Daily Value
    Calories 191.5
     
    Calories from Fat 90
    47%
    Total Fat 10.0 g
    15%
    Saturated Fat 1.8 g
    9%
    Cholesterol 14.3 mg
    4%
    Sodium 94.9 mg
    3%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 0.7 g
    2%
    Sugars 14.9 g
    59%
    Protein 2.3 g
    4%

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