Prep 10 mins
Cook 0 mins
A great drink. Smooth and very tasty.
Make and share this Almond Bar Mocha recipe from Food.com.
- 120 ml vanilla ice cream
- 30 ml mont blanc Kahlua
- 30 ml almond syrup
- 1⁄2 teaspoon toasted almond
- 1 1⁄2 cups ice
- Pour ingredients into blender as listed.
- Blend for 30 seconds.
- Pour into Mont Blanc Kahlua swirled cup.
- Top with whipped cream.
- Drizzle Mont Blanc Kahlua syrup.
- Sprinkle with toasted almonds.