Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Almond-Amaretto Cheesecake Recipe
    Lost? Site Map

    Almond-Amaretto Cheesecake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Britt O's sweetie pie's Note:

    I started making this cheesecake back in the early 80's. I went to a Southern Living Cooking Class and it was on the menu. My mother and friends always ask me to make this on special occasions. It is time consuming but I guarantee you it is wonderful.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first four ingredients. Press into bottom and 1 3/4" up side of a 9" springform pan which has been coated with coaking spray.
    2. 2
      In a large bowl beat beat together cream cheese and 1 cup sugar until light and fluffy.
    3. 3
      Add eggs one at a time beating well after each addition.
    4. 4
      Lower speed to medium and add whipping cream., 1/4 cup amaretto and 1 teaspoon vanilla beating well.
    5. 5
      Pour into prepared crust and bake at 350 for 15 minutes and reduce over to 225 degrees, bake for 1 hour.
    6. 6
      Cool on rack for 5 minutes.
    7. 7
      Combine next 4 ingredients. Spread evenly on cake and cook additional 5 minutes. Cool, cover lightly and chill overnight.
    8. 8
      To serve, remove side of pan and garnish with almonds.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on December 14, 2012

      May God bless and keep you. You have no idea how much it means to me to have found this recipe. It is the best gift I have ever received. My mother made this cheese cake every Christmas and was my birthday cake every year as well. She passed away 2 years ago and my step father destroyed all of her belongings. I thought I'd never have this recipe of hers. I cannot thank you enough for posting it. I am going to make this cheesecake today and give it to my mother's sister for an early gift. My mother always made her one for Christmas too! I know that it will be the best gift she could have hoped for. Thanks to you, this very special part of my mother will be with us again this Christmas and all of those to come.Thank you! Thank you! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Almond-Amaretto Cheesecake

    Serving Size: 1 (118 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 452.7
     
    Calories from Fat 304
    67%
    Total Fat 33.8 g
    52%
    Saturated Fat 16.7 g
    83%
    Cholesterol 126.5 mg
    42%
    Sodium 263.6 mg
    10%
    Total Carbohydrate 32.3 g
    10%
    Dietary Fiber 1.0 g
    4%
    Sugars 20.2 g
    80%
    Protein 6.8 g
    13%

    The following items or measurements are not included:

    Amaretto

    Amaretto

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites