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    You are in: Home / Recipes / Allergy Free Vanilla Frosting Recipe
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    Allergy Free Vanilla Frosting

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    5 mins

    2 hrs

    Concoctionista's Note:

    A low-sugar, allergy free alternative to powdered sugar frosting. Add almond or coconut extract for extra flavor. From Cooking Free

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    Ingredients:

    Serves: 121

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      drain tofu for at least 2 hours.
    2. 2
      discard liquid.
    3. 3
      combine all ingredients in food processor until smooth.
    4. 4
      use immediately.

    Ratings & Reviews:

    • on July 22, 2011

      I would not call this allergy free considering soy (tofu) and corn (xanthan gum) are in the top allergens!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Allergy Free Vanilla Frosting

    Serving Size: 1 (3 g)

    Servings Per Recipe: 121

    Amount Per Serving
    % Daily Value
    Calories 4.0
     
    Calories from Fat 1
    33%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.5 mg
    0%
    Total Carbohydrate 0.4 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    xanthan gum

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