Allen Frey's Tuna Steaks

TxGriffLover's Note:

"The recipe that closed 1000 sales" From the Cameron Cooking Guide. This recipe is to be made using a stove top smoker.

• Total Time: 2 hrs 15 mins
• Prep Time: 2 hrs
• Cook Time: 15 mins

Ingredients:

Servings: 4

• 1 cup tamari soy sauce (teriyaki can be substituted)
• 2 tablespoons lemon juice
• 2 tablespoons lime juice
• 2 tablespoons ginger
• 1 tablespoon garlic
• 2 lbs fresh tuna steaks
• 2 tablespoons cherry wood chips

Directions:

1. Mix the tamari (or teriyaki), lemon, lime, ginger and garlic and marinate the tuna for 2 hours.
2. Smoke 1 or 2 pounds, 13 or 14 minutes maximum, on medium heat using the cherry wood chips.
3. At this point the tuna is slightly raw in the center and is fantastic!
4. If you prefer it completely cooked, finish it by grilling 2 minutes on each side.

Reviews

[iris5555]

This was excellent. Loved the smoky flavor and the marinade was excellent. The aroma was mouthwatering!