Total Time
Prep 5 mins
Cook 0 mins

A mild, easy, pleasant guac-style salad. Lends itself to endless variations.

Ingredients Nutrition


  1. Cut up the avocados, eggs, tomato, onion and cilantro. Toss in a bowl.
  2. Mix together lemon juice, mayo, salt and pepper. Toss into the salad.
  3. Can be served in the avocado shells if you saved them.


Most Helpful

Wonderful and simple salad. I customized it to my taste: no tomato, alot of cilantro, more onions. Delicious and simple. We made it twice this week and I will continue making this salad. THANK YOU!!

AttempttoChef November 12, 2007

This is a great refreshing salad. Since amounts were not specified for some ingredients, I just used about 2 tsps lemon juice and just enough mayo to stick it together. I had to use dried cilantro, but it was still wonderful. I imagine it's even more wonderful w/ fresh cilantro. I will make this again; thanx for sharing.

*Parsley* March 12, 2006

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