Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / All Purpose House Seasoning Recipe
    Lost? Site Map

    All Purpose House Seasoning

    All Purpose House Seasoning. Photo by Vicki in CT

    1/2 Photos of All Purpose House Seasoning

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Brandess's Note:

    This is my very own all purpose seasoning blend that I use on a daily basis. Will store on the counter up to 2 months. Will keep in the freezer for up to 12 months. Use anyplace you would use regular salt and pepper. Feel free to experiment with your favorite dried herbs and spices. I also keep smaller batches (just split a recipe) on the counter with 1 strip of dried lemon and another with 1 strip of dried lime in it. Simply peel a strip of the zest and leave it on the counter overnight to dehydrate it. I have yet another with dried mint in it.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 52



    Units: US | Metric


    1. 1
      Crush dehydrated onion and garlic well.
    2. 2
      Combine all ingredients and pour into a glass jar with a tight fitting lid.

    Ratings & Reviews:

    • on April 14, 2008


      This is THE BEST all purpose seasoning!!! I used it with Chicken salad and also egg salad. and fried potatoes. I don'nt think it would not work with anything you wanted to cook. LOL Thanks for sharing. Koechin/Chef

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 04, 2008


      4/1 Good all purpose seasoning. Used it on chicken but would be good on any protein or vegetable. I will try next time on roasted potatoes. Reviewed for Aussie swap. 4/4 as promised before I used this seasoning on roasted potatoes with outstanding results!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for All Purpose House Seasoning

    Serving Size: 1 (6 g)

    Servings Per Recipe: 52

    Amount Per Serving
    % Daily Value
    Calories 1.2
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2176.6 mg
    Total Carbohydrate 0.2 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.0 g

    The following items or measurements are not included:

    Old Bay Seasoning

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes