All Purpose Flour Rolls
- Ready In:
- 1hr 25mins
- Ingredients:
- 7
- Yields:
-
2 dozen
ingredients
- 1182.95 ml all-purpose flour
- 118.29 ml shortening
- 73.94 ml yeast (Dissolved)
- 236.59 ml evaporated milk (warm)
- 4.92 ml salt
- 59.14 ml sugar
- melted butter
directions
- Combine all ingredients in a bowl & mix by hand for 10min or until u have a workable dough.
- Let dough rise in a warm bowl until it has doubled in size, about 1hr.
- Form 3-4oz rolls and place on GREASED cookie sheets.
- Let double in size again. Bake at 400 degrees for about 25mins., or until rolls are lightly browned.
- Remove from oven and brush with melted butter.
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RECIPE SUBMITTED BY
mrs.trs
Choctaw
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
I am a military wife stationed over here in England. I am a full time home maker. I enjoy trying new recipes and discovering my own. I love to spend time with my family and getting them envolved when possible.