All-Occasion White Bread (Bread Machine)

Total Time
3hrs 10mins
Prep 10 mins
Cook 3 hrs

The one I use the most

Ingredients Nutrition

Directions

  1. Measure ingredients into baking pan in the order recommended by the manufacturer.
  2. Inset pan into the oven chamber.
  3. Select Basic Cycle, press start.
  4. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  5. Let cool to room temperature before slicing.