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    You are in: Home / Recipes / All Bran Apple Cake Recipe
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    All Bran Apple Cake

    All Bran Apple Cake. Photo by JanuaryBride

    1/2 Photos of All Bran Apple Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Wish I Could Cook's Note:

    This is the perfect recipe when you're craving dessert, but know you should really eat something healthy. With this one, you can bake your cake and eat it too! High in fiber and full of vitamins, it's hard to believe it tastes so good! I got this from the Kellogg's All Bran website.

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    Ingredients:

    Serves: 8

    Yield:

    pieces

    Units: US | Metric

    Directions:

    1. 1
      Stir together flour, soda, salt, cinnamon and nutmeg. Set aside.
    2. 2
      In medium mixing bowl, beat together the 1/2 cup margarine and the 1 cup sugar until light and fluffy.
    3. 3
      Add eggs. Beat well.
    4. 4
      Stir in apples,All-Bran Buds cereal and flour mixture. Stir until thoroughly combined.
    5. 5
      Spread evenly in greased 9 x 9 x 2-inch baking pan.
    6. 6
      Bake at 350° F about 1 hour or until cake begins to pull away from sides of pan. Cool completely.
    7. 7
      Frost or dust with powdered sugar.

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    Ratings & Reviews:

    • on February 26, 2010

      55

      This has made a delicious cake. I used 4 red apples, white flour and threw in a handful of macadamia nuts plus an extra egg as mine were small. The result smelled great whilst cooking and tastes fabulous and is quite healthy too.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2010

      55

      Delicious and moist! I don't measure things well, so I obviously added WAY too many apples and didn't have enough batter in the end. Next time I will also cut my apple much smaller (I cut them very thin, but not truly diced). I used white whole wheat flour with great results. I subbed 1/2 the sugar for Splenda - which I will not so again because I could still taste it. Also added extra cinnamon and a tsp of vanilla. I made mine into 12 cupcakes and 1 small round cake, both of which were done in 25 minutes. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for All Bran Apple Cake

    Serving Size: 1 (147 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 353.0
     
    Calories from Fat 121
    34%
    Total Fat 13.4 g
    20%
    Saturated Fat 2.5 g
    12%
    Cholesterol 52.8 mg
    17%
    Sodium 630.0 mg
    26%
    Total Carbohydrate 57.1 g
    19%
    Dietary Fiber 5.2 g
    21%
    Sugars 32.9 g
    131%
    Protein 5.5 g
    11%

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