Total Time
10mins
Prep 10 mins
Cook 0 mins

Sub sandwiches are awesome!

Ingredients Nutrition

Directions

  1. Cut loaf of bread (french, Italian, or grain bread) in half, lengthwise.
  2. Spread one half with mayonnaise the other with mustard.
  3. Cover each bread half with lettuce.
  4. Layer meats, cheeses and top with veggies. Salt and pepper to taste.
  5. Place top half on securing with party toothpicks.
  6. Cut into serving slices.

Reviews

(4)
Most Helpful

We call this a "whopper-jaw" sandwich. Piled high deliciousness. Perfect.

tickledsassy February 06, 2016

I like to try the different ways people make their subs. This was a pretty good one. The only thing I did different was to use cajun smoked turkey. Thanks Chef Sunshine. Bullwinkle.

bullwinkle February 25, 2006

Wow-Thanks is what my DH said when I was making his sandwich to bring to work this morning. Not a raw tomato man so I took them out after the photo-I do love tomatoes! Quite the he-man sandwich! Thank You Chef Sunshine-

lets.eat September 19, 2005

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