All American Burgers

READY IN: 27mins
Recipe by Marie

Just in time for the summer picnic season. These great burgers are from McCormick's. Serve with your choice of toppings.

Top Review by Chef shapeweaver �

First of all I must say I'm pleased to be the first one to rate this recipe.My family now have a tradition of having burgers and fries on Saturday night and this was one of the better burgers. Made the recipe as written except we don't have a grill I had to pan fry.The burgers kept their shape and held up very well turned over.As for the taste,the 1/4 cup of ketchup was just a little overpowering,so I think if these are made again I'll cut the ketchup to 1/8 cup.To go with these burgers I made Recipe#162983,both together made a very good meal.Thanks for posting."Keep Smiling:)"

Ingredients Nutrition


  1. Mix ground beef, ketchup, Hamburger Seasoning and Worcestershire sauce in bowl.
  2. Shape into 4 patties.
  3. Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through.
  4. Add cheese slices to burgers 1 minute before cooking is completed.
  5. Toast rolls on the grill, open-side down, about 30 seconds.
  6. Serve burgers with bacon slices on toasted rolls.

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