Alison's Quinoa Tabouli

Total Time
10mins
Prep
10 mins
Cook
0 mins

This recipe uses quinoa instead of the traditional cracked wheat, and it has a lighter texture which I like. It also uses less olive oil than other tabouli recipes.

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Ingredients

Nutrition

Directions

  1. Mix ingredients together and serve.
  2. garnish with sprig of parsley.