Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Algerian Chicken Stew Recipe
    Lost? Site Map

    Algerian Chicken Stew

    Algerian Chicken Stew. Photo by threeovens

    1/1 Photo of Algerian Chicken Stew

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    luvinlif2k's Note:

    This recipe is from "Extending the Table" and is meant to be eaten with couscous. If you prefer, substitute goat or lamb for the chicken.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a large saucepan combine broth, bouillon, chopped chicken, onion, green beans, carrots, cumin, basil, garlic, bay leaves, parsley, salt and pepper.
    2. 2
      Bring to a boil; reduce heat, cover and cook about 8 minutes.
    3. 3
      Add tomatoes and zucchini and cook briefly.
    4. 4
      Add garbanzo beans and red pepper.
    5. 5
      Cover and cook until heated through.
    6. 6
      Serve over steaming bowls of couscous.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on May 15, 2012


    • on March 13, 2012


      This dish is very, very pretty. I don't know what I was expecting, but this tasted like a very good chicken noodle soup! Fun and easy to eat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2009


      This was very tasty for such a simple dish. I have made it twice, and the second time I substituted canned tomatoes with juice for the fresh ones, with a little less stock. Not as distinctive, but still delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Algerian Chicken Stew

    Serving Size: 1 (398 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 230.8
    Calories from Fat 46
    Total Fat 5.1 g
    Saturated Fat 1.2 g
    Cholesterol 35.0 mg
    Sodium 816.1 mg
    Total Carbohydrate 26.6 g
    Dietary Fiber 6.0 g
    Sugars 5.3 g
    Protein 19.9 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites