Prep 1 min
Cook 1 min
For all people who have allergies like me. I make my own chicken nuggets. They're (garlic) *free*.
- First take the chicken and wash it.
- Cut the chicken into squares.
- Dip into the mixing (which is milk and 3 eggs) and then mix with fork.
- After dip the chicken in the potato buds.
- Ok now take the chicken and put it in the fryolator.
- It should be nice and crispy!