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    You are in: Home / Recipes / Alexa's Cilantro-Ginger Flank Steak Recipe
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    Alexa's Cilantro-Ginger Flank Steak

    Alexa's Cilantro-Ginger Flank Steak. Photo by Bayhill

    1/1 Photo of Alexa's Cilantro-Ginger Flank Steak

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    1 hrs 20 mins

    10 mins

    Riverlivin''s Note:

    A co-worker shared this recipe with me. It's really, really good and very simple. Great on the grill or under the broiler. Delish! The marinade is wonderful on all types of meats. Prep time includes minimum marinating time. ENJOY!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Whisk first 5 ingredients to blend in 13x9x2-inch glass baking dish.
    2. 2
      Add steak and turn to coat.
    3. 3
      Let stand 1 hour at room temperature or cover and refrigerate overnight, turning occasionally.
    4. 4
      Prepare barbecue (medium-high heat) or preheat broiler.
    5. 5
      Drain marinade into small saucepan and bring to boil while stirring.
    6. 6
      Grill or broil steak about 5 minutes per side for rare.
    7. 7
      Transfer steak to platter; let stand 10 minutes.
    8. 8
      Thinly slice steak across grain.
    9. 9
      Pass marinade as sauce.

    Browse Our Top Steak Recipes

    Ratings & Reviews:

    • on March 30, 2012

      45

      I loved this and will definitely make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2007

      55

      Yuumm!! We loved this flavorful marinade. I marinated the flank steak for about 5 hours and it was perfect. My family devoured this and claimed it a winner. Thank you for posting this wonderful recipe...it is definitely a keeper. I made this for PAC 2007.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2007

      Just about to post this, it's from Food For Friends by Ruth Macpherson, 1997. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Alexa's Cilantro-Ginger Flank Steak

    Serving Size: 1 (124 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 261.0
     
    Calories from Fat 106
    40%
    Total Fat 11.8 g
    18%
    Saturated Fat 4.8 g
    24%
    Cholesterol 96.3 mg
    32%
    Sodium 1250.9 mg
    52%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 2.2 g
    9%
    Protein 32.0 g
    64%

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