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    You are in: Home / Recipes / Alexandrian Style Liver (Kebda Eskandarani) Recipe
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    Alexandrian Style Liver (Kebda Eskandarani)

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    • on August 11, 2009

      My husband and I loved it. I only used a bit of green chili, because I can't stand spicy. The addition of lime juice gave it a special taste. Very easy and quick to make. I hope you publish more recipes and the names of your mother's cook books, by the way! :-)

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    Nutritional Facts for Alexandrian Style Liver (Kebda Eskandarani)

    Serving Size: 1 (489 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 309.2
     
    Calories from Fat 166
    53%
    Total Fat 18.4 g
    28%
    Saturated Fat 3.2 g
    16%
    Cholesterol 311.8 mg
    103%
    Sodium 1253.9 mg
    52%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.3 g
    9%
    Protein 24.5 g
    49%
    Detailed Nutrition Values About Nutrition Info
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