Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Albondigas Soup Recipe
    Lost? Site Map

    Albondigas Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on June 09, 2013

      Using what I had on hand this was kind of plain tasting at least without the vegetables. I did add some chilli powder like another reviewer. I used rendered organic grassed beef fat instead of olive oil, organic onion, organic garlic, organic tomato sauce, organic canned plum tomatoes, homemade organic stock, cayenne pepper powder instead of diced green chilies or jalapeño, organic grass fed medium ground beef, white basmati rice, fresh wild mint from the garden, sea salt and freshly ground black pepper to taste, no egg, did add oregano as mentioned in the instructions but not ingredients list, garnished with organic cilantro but again it was not in the ingredients list and neither was lemon which I did not have so I stired in a little organic apple cider vinegar for a sour flavour.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2008

      This tastes exactly like albondigas soup!!! Exactly what we wanted. Here are the changes we made due to ingredient shortage: omitted green beans and jalepeno, used roasted fresh aneheim chilies, (3 small ones), used half broth and half water, and omitted mint in meatballs- added 2 tsp chili powder to broth and 1 tsp. oregano and minced onion to meat. It was really good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Albondigas Soup

    Serving Size: 1 (76 g)

    Servings Per Recipe: 50

    Amount Per Serving
    % Daily Value
    Calories 63.5
    Calories from Fat 32
    Total Fat 3.5 g
    Saturated Fat 1.2 g
    Cholesterol 16.5 mg
    Sodium 190.7 mg
    Total Carbohydrate 3.2 g
    Dietary Fiber 0.5 g
    Sugars 0.8 g
    Protein 4.4 g

    The following items or measurements are not included:

    salsa fresca


    Over 475,000 Recipes Network of Sites