Albondigas Soup

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READY IN: 40mins
Recipe by looneytunesfan

I got this from a local Mexican food restaurant. Amounts were approx.

Ingredients Nutrition


  1. In large bowl, mix ground beef, salt, pepper, tomato sauce, onion, garlic, uncooked rice, and egg.
  2. Shape into 1" balls. Set aside.
  3. Meanwhile, bring water, chicken broth, tomato sauce, celery and carrots to a full rolling boil.
  4. Drop meatballs carefully into soup. Cook until center of meatballs are no longer pink and vegetables are tender.

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