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1/1 Photo of Albania: Gjellë Me Arra (Chicken With Walnuts)
This recipe is from week four of my food blog, "Travel by Stove." I am attempting to cook one meal from every country on Earth, and Albania is my fourth stop. This is actually a very simple recipe consisting of chicken with a thick walnut sauce. You can cook the breasts whole or dice them first.
Units: US | Metric
Serving Size: 1 (201 g)
Servings Per Recipe: 6