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    You are in: Home / Recipes / Alaskan Whale Stew Recipe
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    Alaskan Whale Stew

    Total Time:

    Prep Time:

    Cook Time:

    336 hrs 30 mins

    30 mins

    336 hrs

    MathMom.calif's Note:

    For a very large group. From an old local church cookbook. I haven't tried this yet, but I'm sure I will some day.

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    Ingredients:

    Servings:

    Units: US | Metric

    • whale meat, cut into bite-size pieces (from 1 medium-sized whale)
    • 5 tons alaskan potatoes
    • 17 gross ostrich eggs
    • 6 (55 gallon) drums chili peppers
    • 1 ton salt (add to taste)
    • 2 truckloads carrots
    • 1 snowshoe rabbit

    Directions:

    1. 1
      Mix ingredients (except eggs) in an Olympic size pool filled with non-chlorinated water.
    2. 2
      Heat to boiling.
    3. 3
      Simmer 2 to 3 weeks, or until tender.
    4. 4
      If it appears that the stew may not serve the entire group, add snowshoe rabbit. This requires caution, however, as some people dislike hare in their food.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on July 17, 2007

      35

      Too much hare. Wakka wakka.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Alaskan Whale Stew

    Serving Size: 1 (40 g)

    Servings Per Recipe: 5000

    Amount Per Serving
    % Daily Value
    Calories 16.3
     
    Calories from Fat 1
    10%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.7 mg
    0%
    Sodium 3.8 mg
    0%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.1 g
    8%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    salt

    rabbit

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