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Not what you would think of as "Southern" food but, very good for a brunch.
Make and share this Alabama Brunch Souffle recipe from Food.com.
- Cook sausage links. Set aside.
- Beat eggs with electric mixer until foamy; add onion, parsley and seasonings.
- Stir in ricotta cheese and slowly add milk.
- Place sausage in a 13-x9-x2-inch glass baking dish. Pour egg mixture evenly over sausage. (May refrigerate overnight at this stage.).
- Preheat oven to 325*. Place casserole, uncovered, in oven and bake for 30 minutes or until knife inserted comes out clean.