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    You are in: Home / Recipes / Akhrot Murgh (Indian Walnut Chicken) Recipe
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    Akhrot Murgh (Indian Walnut Chicken)

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    1 Total Reviews

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    • on May 25, 2010

      Mild but intriguing flavor, with a variety of textures. We ate it by itself, but it probably goes well with rice (with smaller serving sizes). It was a little slow to go together, as a new recipe, but once you were familiar with the ingredients it would go together quickly. I think this could even be a good dish for an older child to prepare by themselves. I didn't have ginger or garlic paste made up, so I just used minced, which seemed to work fine with the long cooking time. The recipe might be a little easier to follow if the walnuts were listed in the ingredients in the order they are used.

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    Nutritional Facts for Akhrot Murgh (Indian Walnut Chicken)

    Serving Size: 1 (277 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 350.6
    Calories from Fat 239
    Total Fat 26.5 g
    Saturated Fat 6.1 g
    Cholesterol 62.0 mg
    Sodium 66.0 mg
    Total Carbohydrate 13.2 g
    Dietary Fiber 2.9 g
    Sugars 5.8 g
    Protein 17.6 g


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