Aji Picante (Columbian Hot Sauce)

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READY IN: 20mins
Recipe by Kim127

Columbian condiment used to add flavor to anything from empanadas to soups and as a dipping sauce. From MyColumbianRecipes.com

Ingredients Nutrition

Directions

  1. Put the vinegar, water and habanero pepper in a blender for 2 minutes.
  2. Place the remaining ingredients in a bowl and stir to mix. Add the vinegar and habanero mix to the bowl and mix well.
  3. Pour in a glass jar and cover. Refrigerate up to 10 days.

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