Total Time
10mins
Prep 10 mins
Cook 0 mins

This is a hot, spicy salsa typically served with empanadas and other foods as a condiment. It has more liquid than, say, a Mexican salsa. Prep time does not include 1 hour "marinating" time.

Ingredients Nutrition

Directions

  1. Combine all ingredients, cover, and let sit in refrigerator for at least an hour so all the flavors develop before serving.
Most Helpful

Aji is my favorite sauce, it is amazing.

Kevin June 12, 2015

I dont know what the diva her self is talking about? we have lemons in colombia, we just prefer limes.

Valuable H. May 10, 2015

Aj? varies from place to place, but it is almost always made with lime, not lemon. Lemons are not easy to come by in Colombia. I substituted lime juice and added a jalepe?o, just because I like it spicy.

Good recipe!

thedivahrrrself January 25, 2013