Aida's Curse Cocktail

"An Australian cocktail found in my bartender's guide. Fruity & refreshing!"
 
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photo by Boomette photo by Boomette
photo by Boomette
photo by MeliBug photo by MeliBug
photo by Stephanie Y. photo by Stephanie Y.
Ready In:
2mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Build all ingredients except banana liqueur.
  • Slowly pour banana liqueur down the side of the galss so it settles at the bottom.

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Reviews

  1. Ooh!!! Me LIKEY!!! this was really good! i wasnt sure if the flavors were gonna mix well but they did! its a tropical yet tangy drink! thanks mandy! oh and of course i topped it off by a cherry on top! ;)
     
  2. It's not too sweet because of the lemon juice. I used Grand Marnier instead of Cointreau. This is so cute with the banana liqueur at the bottom :) Thanks Mandy. Made for Bevy tag
     
  3. Great Cocktail. A bit sweet and strong for me but after adding some lemonade it mellowed it out a bit. Pretty colour.
     
  4. What a great mix of flavors and it packs a punch too! I wasn't sure exactly how to "build" the drink so I kind of layered the liqueurs and juices and then added some ice-cubes. I liked it best all mixed up. Thank you Mandy!
     
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RECIPE SUBMITTED BY

Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa. Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks. As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..
 
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