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    You are in: Home / Recipes / Ahu Recipe
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    Ahu

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    45 mins

    20 mins

    guamswhitest's Note:

    Every time I go to a fiesta, and they have ahu, I go back for three or more servings. This is by far one of my favorite Chamorro desserts. Recipe from Lepblon Fina’tinas Para Guam: Guam Cookbook, 1985.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil water and add sugar.
    2. 2
      Extract coconut meat from shell and grind into chunk-sized pieces. Add tapioca starch to coconut meat and mix thoroughly.
    3. 3
      Slowly add coconut mixture to the pot of boiling sugar water, stirring constantly. Allow contents to reach a rolling boil and then remove the pot from heat immediately.

    Ratings & Reviews:

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    Nutritional Facts for Ahu

    Serving Size: 1 (341 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 116.1
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.5 mg
    0%
    Total Carbohydrate 29.9 g
    9%
    Dietary Fiber 0.0 g
    0%
    Sugars 29.9 g
    119%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    coconuts

    tapioca starch

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