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Total Time
10mins
Prep 10 mins
Cook 0 mins

A fresh tuna appetizer - haven't tried it, but it looks tasty.

Ingredients Nutrition

Directions

  1. Mince tuna with a sharp knife into 1/4-inch cubes, as uniform as possible.
  2. Place the tuna in a bowl and add green onion, mayo, seasoning, sesame oil, sesame seeds, and mustard. Stir to blend.
  3. Mold the tuna in a small cup . Serve with toasted baguette slices.