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    You are in: Home / Recipes / Agave Oatmeal Raisin Flax Cookies Recipe
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    Agave Oatmeal Raisin Flax Cookies

    Agave Oatmeal Raisin Flax Cookies. Photo by Cathie63

    1/2 Photos of Agave Oatmeal Raisin Flax Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    15 mins

    14 mins

    CookiesCupcakes's Note:

    Amazing sugar-free cookies that taste great and are made with whole wheat flour. Kids love these and they are perfect for teaching healthy eating. They are also vegan.

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    Ingredients:

    Serves: 16

    Yield:

    Cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 325°F.
    2. 2
      Mix together the margarine and agave nectar.
    3. 3
      In a separate bowl, whisk together 2 Tablespoons flax seed meal with 4 Tablespoons of water. Add to margarine/agave.
    4. 4
      Add in remaining dry ingredients: 1/2 cup flax seed meal, whole wheat pastry flour, vanilla extract, ground cinnamon, baking soda, sea salt.
    5. 5
      Mix in oats then raisins on low.
    6. 6
      Measure about 1/4 cup of cookie dough (I use an ice cream scoop) per cookie onto ungreased cookie sheets and flatten slightly. Cookies do not spread much so you can bake them rather close together.
    7. 7
      Bake for 12-14 minutes until the edges are slightly browned.

    Ratings & Reviews:

    • on May 31, 2008

      35

      these tasted pretty good. a little sweet. i think 3/4 cup agave is a bit much. also there is no oatmeal in the recipe, only in the title. i subbed 1 cup of the flour for oats and added vanilla and walnuts. but other than that they are a great sugar free cookie and pretty healthy too. thanks

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 28, 2010

      55

      I think this is a great cookie, There's so much you can do with it. Just about any dried fruit and or nut would work fine. I like recipes I can play with. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2009

      45

      The cookies are not very sweet, but I still thought they tasted very good. I added chopped pecan and the extra crunch was tasty. You could also substitute chopped dried apricot instead of raisins. For a "healthy" cookies these are pretty good.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Agave Oatmeal Raisin Flax Cookies

    Serving Size: 1 (41 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 158.7
     
    Calories from Fat 69
    43%
    Total Fat 7.6 g
    11%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 180.9 mg
    7%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 3.1 g
    12%
    Sugars 4.2 g
    17%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    agave nectar

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