After - School Health Snacks for Kids

READY IN: 15mins
Recipe by pink cook

Another way to use Triscuit crackers. Kids like it, but if they are salty, then you can make them with Graham crakers, too.

Top Review by lovesbaking

I gave this recipe 4 stars only because with the Triscuits it turns out way too salty. I modified it a little and used plain shredded wheat, 1-11/2c chunky peanut butter, 1/4c-1/2c honey, 1 cup nonfat dry milk, and about 1/4-1/2c raisins. You can adjust the measurements to whatever you like. Not just for kids, they have become a family favorite and I have been keeping the fridge stocked with them because they always go so fast. Definitely worth making!

Ingredients Nutrition


  1. In a large bowl, combine Triscuit or Graham cracker crumbs, honey, raisins, peanut butter, instant nonfat dry milk.
  2. Shape into 1 inch balls. Roll in remaining crumbs. Serve immediately or chill.

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