After Easter Layered Salad

READY IN: 1hr 15mins
Recipe by Mom2Rose

Found this on the Kraft Foods website! Great way to use up the Easter leftovers!! You could even use this idea for Thanksgiving with turkey!!

Top Review by linguinelisa

It's not after Easter or a holiday so I just cut up a slice of bologna for the meat and the salad turned out great. A very good chef's salad recipe. Made Aussie Recipe Swap June 2013.

Ingredients Nutrition


  1. Place greens in bottom of large salad bowl.
  2. Layer tomatoes, pickles, eggs, ham and onion over greens in bowl.
  3. Spread dressing evenly over top of salad.
  4. Refrigerate 1 hour or until ready to serve.

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