3 Reviews

It's not after Easter or a holiday so I just cut up a slice of bologna for the meat and the salad turned out great. A very good chef's salad recipe. Made Aussie Recipe Swap June 2013.

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linguinelisa July 02, 2013

Oh what a terrific salad this is! I left out the onion (don't care for it) and used Homemade Ranch Dressing for the dressing and it was just outstanding. The pickles were an unexpected and wonderful addition. I served this as a side dish but it could stand on its own as a main dish. Thanks for sharing this keeper! Made for Fall PAC 2009

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loof September 13, 2009

I make chef salads like this all the time. i followed the directions exactly except I left off the onions... personal preference. For my portion, I added diced avocado. Thank you.

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looneytunesfan April 23, 2006
After Easter Layered Salad