Total Time
30mins
Prep 10 mins
Cook 20 mins

I don't know what it is about peanuts and tomatoes, but they are just so good together!

Ingredients Nutrition

Directions

  1. In a medium saucepan over medium, heat the oil and garlic for 1 minute. Add the tomatoes, tomato paste, peanut butter, broth, vinegar, cayenne, and salt, whisk to combine.
  2. Bring to a boil. Add the rice, reduce heat to low, cover and cook for 20 minutes.
  3. Garnish with scallions and peanuts.
Most Helpful

I have been making this recipe for years. I also add extra Sriracha hot sauce and use brown rice. It's great to serve in a crock pot at parties. Crowd pleaser.

hmontgomeryapl October 27, 2014