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Prep 10 mins
Cook 10 mins
I got this recipe from a friend and it's one of her favorites. Some of the amounts are guesses because it doesn't have to be exact.
- Simmer the onions and garlic in the vegetable oil.
- Add the can of pineapple with juices and let simmer.
- Add the green and cook covered until wilted.
- Add the cilantro, hot sauce (to taste), and peanut butter, then you're done!