Prep 2 mins
Cook 0 mins
Amarula is a sweet cream liqueur manufactured in South Africa and has the taste of slightly fruity caramel. Submitted for ZWT
- Cover moistened rim of a cocktail glass with brown sugar.
- Fill glass with crushed ice.
- Pour cointreau over ice, followed by amarula cream.
This was very refreshing! I was finally able to score some Amarula. Amarula is good by itself and good with this orange twist. Thanks for posting.
Photo may be seen here in Savor: www.annacia.com. Made just as directed and completely enjoyed each and every sip. Love the mix of Amarula and orange. Made the first one for PAC, Spring 2013 but from now on I'll be making them just for me.
I used Grand Marnier instead of cointreau. It was great to sip while knitting. Thanks momaphet :) Made for PAC Fall 2011