Prep 20 mins
Cook 5 hrs
Tender melt in mouth chicken--a favourite after tandoori chicken. This is devoured in road side restaurants here (in New Delhi India) and is delicious!
- Grind together the melon seeds , poppy seeds , pepper and cardamoms
- Prick the chicken pieces in 2-3 places.
- Mix with the rest of the ingredients and marinate for 5-6 hours.
- Grill in a oven till golden and serve hot.