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    You are in: Home / Recipes / Afghan Tomato, Cucumber and Onion Salad (Salata) Recipe
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    Afghan Tomato, Cucumber and Onion Salad (Salata)

    Afghan Tomato, Cucumber and Onion Salad (Salata). Photo by Mindelicious

    1/4 Photos of Afghan Tomato, Cucumber and Onion Salad (Salata)

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    UmmBinat's Note:

    "Salata is always light and crunchy, making it a perfect counterpoint to Afghan cuisine’s heavier dishes. Some Afghan cooks consider it a point of pride when the diced vegetables are small and uniform in size. The result reminds a little of a colorful bowl of confetti. For those in Afghanistan who can afford fresh vegetables, salata is a staple on the Afghan table. If you can’t get your hands on any decent tomatoes, hang onto the recipe until you can." Modified recipe off http://www.afghancooking.net by Humaira Ghilzai and Katie Morford.

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    Ingredients:

    Serves: 4-6

    Yield:

    salad

    Units: US | Metric

    Directions:

    1. 1
      Combine all of the ingredients and toss well.
    2. 2
      Chill.
    3. 3
      Enjoy!

    Ratings & Reviews:

    Read All Reviews (8)

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    Nutritional Facts for Afghan Tomato, Cucumber and Onion Salad (Salata)

    Serving Size: 1 (234 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 60.5
     
    Calories from Fat 4
    27%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 592.6 mg
    24%
    Total Carbohydrate 14.2 g
    4%
    Dietary Fiber 2.6 g
    10%
    Sugars 7.2 g
    28%
    Protein 2.5 g
    5%

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