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Total Time
35mins
Prep 15 mins
Cook 20 mins

Qormas are very popular among Afghan people. Onions are fried and meats, fruits, spices or vegetables are added to them. This is a vegetarian version, actually it's vegan! From squidoo.

Ingredients Nutrition

Directions

  1. Heat the oil in a pan(about a tbls.), add the blended onion/ginger mix and stir for four to five minutes.
  2. Add the mushrooms with the garlic, salt, pepper and coriander.
  3. Cook the ingredients on low heat until the oil starts to separate(about 10-15 minutes approximately).
  4. Serve garnished with the sliced chiles and fresh ginger slices. Good over rice.