Adobo Seasoning

"Latino seasoned salt. I use it to season meats, taco filling, refried beans, what have you."
 
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Ready In:
5mins
Ingredients:
6
Yields:
1 1/3 cups
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ingredients

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directions

  • Mix and store in a tightly sealed container.

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Reviews

  1. I have never been able to lay my hand on Adobo Seasoning before, but have often seen it in recipes.<br/>I was delighted to find this, and have the opportunity to try it.<br/>Not only is it the simplest of seasoning mixes to throw together ( with the most surprising of ingredients, as far as I was concerned), but it tastes just fab.<br/>So far, I have just been throwing it onto chicken, and in turn throwing that onto the barbecue-which has been just DELICIOUS ( hence why I haven't progressed much farther!), but I fully intend to exploit it's full potential, and will be using it on just about everything I can think of in the very near future....<br/>Big thumbs up from me and DH...<br/>Made for ROOKIE TAG.
     
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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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